Sliced Pickled Peppers in Brine

The Macedonian pickled pepper, produced in the plain of Thessaly in Greece and processed in our facilities, is a product that will make the difference in the appearance of the dish and will add finesse and flavor wherever you add it to.

Ingredients: Macedonian pepper, water, sea salt, acetic acid, citric acid, 0.5% sodium benzoate, E223

*There is the possibility for Private Labeling as well as the possibility of packaging in a different packaging solution upon request.